Cascante is a municipality in the Autonomous Community of Navarre, in northern Spain, and has a population of approximately 3,500 inhabitants.
As for the most famous typical dishes of Cascante, according to the same source, some of them are:
Artichokes: Cascante is known for its artichokes, which are grown in the area and can be found in many of the town's restaurants and bars.
Asparagus: Asparagus is also very popular in Cascante, especially during the spring season.
Cordero al chilindrón: This dish is typical throughout Navarre, and in Cascante you can enjoy a particularly tasty version.
Stuffed peppers: Peppers stuffed with meat are a typical dish of Navarrese gastronomy, and in Cascante you can find them in many restaurants.
Migas: Migas are a traditional local dish, and are made with stale bread, olive oil, garlic and peppers.
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