In the heart of the Sierra Llarga, within the longest gypsum mountain range in Europe.
Wine tourism for caravans.
"Nature, history and wines" or the complete breakfast with five wines accompanied by the sommelier of the winery are the two fantastic eno-experiences offered by this winery.
Very hard work, complicity with nature, wines with their own personality.
Own philosophy, precision oenology.
Good wine and calçotadas, a typical dish of Catalan gastronomy.
In the area of Les Garrigues, the Pons family creates, in a sustainable way, wines, oils and vinegars used by chefs from all over the world.
Mountain viticulture.
Picnic in the vineyard and two different types of vertical tastings.
Young winery founded in 2006 in the Corb Valley. Among their wine services, they offer as an outdoor activity a breakfast among the vineyards.
'From the rock to the glass', the influence of geology on terroir and the taste of wine.
Come to this 19th century castle with the oldest fine wine cellar in Catalonia.
Wine fermented in stone mills from medieval times. Outdoor wine experiences are organized for their club members.
Olive oil tourism combined with grape harvesting experiences and walks through the vineyard. They show you their small oil mill.
Born in 2003 in the Riu Corb valley, they use Californian winemaking techniques and have incorporated international varieties such as Cabernet Sauvignon, Merlot and Chardonnay.
Winery located in the ancient village of Verdú, highly recommended for architecture lovers because of its curvilinear clay-colored design.
Cultivation of the white grape of German origin Riesling.