Wine tours in Valparaíso

Wine from the valleys of Casablanca and San Antonio with a delicious gastronomy.

• In Valparaíso we can find 3 wineries to visit.
• 1 towns here have wineries.

The Valparaíso region in Chile is known for its wine production, particularly in the Casablanca and San Antonio valleys, which are recognized for their white and red wines.

The Casablanca Valley is famous for its white wines, especially Sauvignon Blanc and Chardonnay, which are characterized by their fresh and fruity flavors. The most well-known wineries in the area include Viña Casas del Bosque, Viña Veramonte, and Viña Emiliana, among others.

On the other hand, the San Antonio Valley is known for its red wines, particularly Pinot Noir and Syrah, which have intense and complex flavors with notes of black fruits and spices. The prominent wineries in this region include Viña Matetic, Viña Leyda, and Viña Casa Marín, among others.

Regarding gastronomy, the Valparaíso region is famous for its fresh seafood and fish, which are used to prepare a variety of traditional Chilean dishes, such as ceviche, seafood casserole, and seafood empanadas. It is also common to find local products like cheeses, olive oils, and nuts.

To pair with these dishes, it is recommended to try the local white and red wines, depending on the type of dish being enjoyed. White wines are ideal for pairing with fresh seafood and fish, while red wines complement heartier dishes like meat and stews.

In summary, the Valparaíso region in Chile is known for its wine production, especially in the Casablanca and San Antonio valleys, as well as its delicious cuisine based on fresh seafood and fish, cheeses, olive oils, and nuts. The local white and red wines are perfect for pairing with the region's typical dishes.