Wine tours in Ronda y Málaga wine region

Discover the Ronda y Málaga wine region

Genuine wines from the Andalusian highlands.

Located in Malaga, on the coast of Andalusia, this route crosses six towns, of which the beautiful town of Ronda is an essential wine destination for the route. The vineyards of Malaga have the Moscatel and Pedro Ximénez grapes as protagonists, although we can also find other varieties such as Doradilla, Rome or Lairén. In the area of Ronda, there is a classic wine tourism, visit more tasting-tasting, with certain innovative features. For example, have you ever had the experience of sleeping in a winery? Well, you can stay overnight if you like at the Doña Felisa winery. If you are interested in local gastronomy, we recommend you to visit these two wineries on the route of Ronda and Malaga: La Fábrica de Hojalata and Bodegas Cézar.

Ronda and Málaga are two wine-producing regions located in the Andalusia region of southern Spain. Both areas have a long history of winemaking and offer unique wine styles and grape varieties influenced by their respective terroirs and climates.

Ronda Wines:
Ronda is a small but increasingly notable wine region situated in the mountains of the Serranía de Ronda, in the province of Málaga. The region's high elevation and varied microclimates create favorable conditions for viticulture.

Grape Varieties: Ronda is known for growing a mix of traditional Spanish varieties like Tempranillo, Garnacha (Grenache), and Pedro Ximénez, as well as international varieties like Cabernet Sauvignon and Merlot.

Wine Styles: Ronda produces both red and white wines, with a growing reputation for producing high-quality red wines. The reds are often characterized by their rich fruit flavors, balanced acidity, and elegance. Some wineries are experimenting with unique aging techniques, including aging in ancient Roman amphorae.

Málaga Wines:
Málaga is a historically significant wine-producing region with a strong tradition of making sweet fortified wines, known as "Málaga wines" or "Vinos de Málaga." The vineyards in this area are often planted on steep slopes near the Mediterranean Sea.

Grape Varieties: The most famous grape variety used for Málaga wines is Moscatel (Muscat of Alexandria), which is responsible for the sweet and aromatic character of the wines. Additionally, Pedro Ximénez is also used for some sweet styles.

Wine Styles: Málaga wines are primarily sweet, with various levels of sweetness ranging from lightly sweet to rich and luscious. These wines are typically produced using the "soleo" method, where grapes are sun-dried to concentrate their sugars before fermentation.

In recent years, both Ronda and Málaga have experienced a renaissance in winemaking, with modern winemaking techniques and a focus on quality and innovation. They are becoming increasingly recognized for their unique wines and are attracting wine enthusiasts and tourists alike to explore the diversity of Andalusian wines.

Whether you are interested in exploring the red wines of Ronda or the sweet delights of Málaga, both regions offe