Discover the Calatayud wine region
Mudejar art and medicinal waters in Aragon.
The Calatayud wine region is a Denomination of Origin (DO) located in the province of Zaragoza, within the autonomous community of Aragon, Spain. It is one of the oldest and most traditional wine-producing areas in Aragon, with a history that dates back to Roman times. The region is known for producing a wide range of high-quality wines, particularly red wines made from indigenous and international grape varieties.
Key points about the Calatayud wine region:
Location: Calatayud is situated in the western part of the province of Zaragoza, approximately 87 kilometers southwest of the city of Zaragoza.
Climate and Terroir: The region experiences a continental climate with hot, dry summers and cold winters. The vineyards are located at various altitudes, with some planted on slopes and terraces. The soils vary from chalky and stony to clay and limestone, providing different terroirs that contribute to the diversity of the wines.
Grape Varieties: The Calatayud DO is known for its red wines, which are primarily made from the Garnacha (Grenache) grape variety. Garnacha thrives in the region's dry and arid conditions, producing wines with ripe fruit flavors and moderate acidity. In addition to Garnacha, other red grape varieties such as Tempranillo, Syrah, and Cabernet Sauvignon are also grown in the region. For white wines, some wineries cultivate Macabeo (Viura) and Garnacha Blanca.
Wine Styles: The Calatayud wine region produces a variety of wines, with a particular emphasis on red wines. The wines are often characterized by their rich fruitiness, medium to full body, and approachable style. Many wines are aged in oak barrels to enhance complexity and structure.
Local Culture and Tourism: The Calatayud wine region offers a mix of wine-related tourism and cultural attractions. Visitors can explore historical sites, medieval towns, and beautiful landscapes. Wine tourism has been growing in the area, with wineries opening their doors to tourists for tastings, tours, and events.
Bodegas: The wineries in the Calatayud region, known as "bodegas," range from small family-owned establishments to larger, more modern facilities. Some bodegas have a long history and continue to use traditional winemaking techniques, while others have embraced modern practices to produce wines of exceptional quality.
Overall, the Calatayud wine region is an exciting destination for wine enthusiasts and travelers seeking to discover the rich winemaking heritage and diverse wines of Aragon.
